Iinoodles ezingenazo iikhalori, i-konjac pasta ebhityileyo, ukutya kweswekile | Ketoslim Mo
Akukho khaloriIinoodles zenziwe ngemifuno yekonjac, isityalo esityalwe endle eTshayina, eJapan nakuMzantsi-mpuma weAsia. Zikwabizwa ngokubaIinoodles zeShirataki, ekuqaleni zivela eJapan kwaye ziyinxalenye edumileyo yokutya kwaseJapan. Nangona kunjalo, ngenxa yeempawu zazo zesondlo kunye nokuguquguquka kwazo, ziye zathandwa nakwezinye iindawo zehlabathi, ngakumbi phakathi kwabo balandela ukutya okune-carbohydrate ephantsi. Njengomvelisi wee-noodles zaseTshayina, sivelisa ii-noodles ezingaphezulu kwe-shirataki kodwa sikwavelisaukutya kwekonjacnjengeirayisi yekonjac, i-konajc snacks, ijeli yekonjac,i-konajc yemifuno...Iinoodles zeShirataki ngokwazo azinancasa, le mveliso ayinazo iikhalori kuba yongeze ezinye izinto ezininzi kuyo, incasa yayo yincasa ye-bamboo shoots eqholiweyo. Kukho iincasa ezine zeenoodles ezikhawulezayo, ungakhetha enye oyithandayo.
Iinoodles zeKonjac, kuquka iinoodles zeShirataki kunye neKonjac Pasta, zaziwa ngokubanzi njengokutya okunekhalori ephantsi kubantu abagxile ekunciphiseni ubunzima kunye nesondlo esilinganiselayo. Zenziwe ngengcambu yeKonjac kunye nomgubo weKonjac, azinayo igluten ngokwendalo kwaye zineefiber ezininzi kakhulu, ngenxa yomxholo wazo wefiber yeGlucomannan etyebileyo. Le fiber enyibilikayo isebenza njengefiber efanelekileyo yokutya, inceda ukuxhasa amanqanaba eswekile egazini azinzileyo kwaye inika izibonelelo ezininzi zempilo. Xa uphonononga uluhlu lwezithako kunye nolwazi lwesondlo, iinoodles zeKonjac zihlala zibonisa iikhalori eziphantsi kakhulu ngokuphakelwa ngakunye, nto leyo ezenza zifaneleke kubantu abaninzi abaneengxaki ezithile zempilo. Ziyakwazi ukusetyenziswa kwiindawo ezahlukeneyo ekhitshini kwaye zisebenza kakuhle kwizitya ezifana neStir Fry. Nangona zikhuselekile ngokubanzi, kusabalulekile ukuqaphela iziphumo ebezingalindelekanga kwaye uzitye kunye nolwelo olwaneleyo njengenxalenye yokutya okulinganiselayo.
Inkcazo
| Igama lemveliso: | Imbiza eshushu kunye neeshothi zebhambo ezibukhaliIinoodles zeKonjac insatnt-Ketoslim Mo |
| Ubunzima obupheleleyo beenoodles: | 180g |
| Isithako esiPhambili: | Umgubo weKonjacAmanzi |
| Beka ubomi kwishelufa: | Iinyanga ezi-9 |
| Iimbonakalo: | ayinagluten, /ifayibha ephezulu |
| Umsebenzi: | ukunciphisa umzimba, ukwehlisa iswekile egazini |
| Isiqinisekiso: | I-BRC, i-HACCP, i-IFS, i-ISO, i-JAS, i-KOSHER, i-NOP, i-QS |
| Ukupakisha: | Ingxowa, Ibhokisi, Ingxowa, Iphakheji enye, Iphakheji yeVacuum |
| Inkonzo Yethu: | 1. Ukubonelela nge-One-stop china2. Amava angaphezu kweminyaka eli-103. I-OEM kunye ne-ODM kunye ne-OBM ziyafumaneka4. Iisampuli zasimahla5. I-MOQ ephantsi |
Iresiphi ecetyiswayo
1. Vula iphakheji.
2. Ilungele ukutyiwa. Ungongeza isosi oyithandayo kwiinoodles.
Imibuzo neempendulo
Iinoodles zeShirataki. malunga ne-20kJ ngokuphakelwa ngakunye.
Ewe, kuquka ukunciphisa umzimba, ukwehlisa uxinzelelo lwegazi, ukunciphisa iswekile egazini kunye nokuphucula imeko ye-cholesterol njalo njalo.
Kuba ibangela ukuba isisu sidumbe ukuze kuvele ukuziva ugcwele.
Ewe kodwa ayizizo zonke izidlo.
Intshayelelo yenkampani
I-Ketoslim mo Co., Ltd. ngumvelisi wokutya kwe-konjac onezixhobo zokuvavanya ezifanelekileyo kunye namandla obuchwephesha aqinileyo. Ngoluhlu olubanzi, umgangatho omhle, amaxabiso afanelekileyo kunye noyilo olunesitayile, iimveliso zethu zisetyenziswa kakhulu kushishino lokutya nakwamanye amashishini.
Iingenelo zethu:
• Amava oshishino angaphezu kweminyaka eli-10;
• Indawo yokutyala engaphezu kwama-6000 esikwere;
• Iitoni ezingaphezu kwama-5000 eziveliswa ngonyaka;
• Abasebenzi abangaphezu kwe-100;
• Amazwe angaphezu kwama-40 athumela ngaphandle.
I-albhamu yeqela
Ingxelo
Umbuzo: Ngaba ii-noodles ze-konjac azilungile kuwe?
Impendulo: Hayi, kukhuselekile ukuba utye.
Umbuzo: Kutheni le nto ii-noodles ze-konjac zingavumelekanga?
Impendulo: Ayivumelekanga eOstreliya ngenxa yokuba kukho umngcipheko wokuba ikrwitshwe.
Umbuzo: Ingaba kulungile ukutya ii-konjac noodles yonke imihla?
Impendulo: Ewe kodwa hayi rhoqo.
