Umthengisi konjac plant noodles gluten free konjac silk knot | Ketoslim Mo
Ketoslimo Konjac Knot Inkcazo yeMveliso
Phakamisa uhambo lwakho lokutya okunempilo kunyeKetoslimoI-Konjac Knots-indlela ye-pasta eguqukayo, engenatyala eyenzelwe abathanda i-keto, abantu abanobunzima, kunye nabani na ofuna ukutya okunesondlo,i-noodle ephantsi kweekhaloriisisombululo. Yenziwe kwi-100% ecocekileyoumgubo wekonjac (iglucomannan), la maqhina adityanisiweyo akhethekileyo atyebile kwifiber yokutya kunye ne-chewy ukutyiwa.
Iimpawu eziphambili kunye neeNzuzo
Zero inet carbs, zero ubutyala:I-Ketoslimmo Konjac Shredded Knots zilungele abo bakwi-ketogenic, ukutya okune-carb ephantsi.
Isityebi kwifiber enyibilikayo kwimpilo yokwetyisa:Isityebi kwifiber yeglucomannan, enegalelo kwimpilo yamathumbu, ikhuthaza ukuhlutha, kwaye inceda ekupheliseni ityhefu yendalo.
IVegan, ayinagluten, ayinayo i-allergen:Isimahla kwigluten, isoya, amandongomane, iinkozo kunye neemveliso zezilwanyana.
Ulungiselelo olukhawulezayo noluguquguqukayo:I-Finse, ikhuphe, isebenze ebandayo kwiisaladi okanye ufudumeze kwakhona ngempahla oyithandayo. Akukho ukubilisa okufunekayo, kugqibelele kubomi obuxakekileyo.
Ketoslimo China Konjac Knot IiNkcazo zeMveliso
| Igama lemveliso: | i-konjac snot-Ketoslim Mo |
| Ubunzima obushiyekileyo be-noodles: | 270g |
| Isithako sokuqala: | Umgubo weKonjac, Amanzi |
| Isiqulatho saManqatha (%): | 0 |
| Iimbonakalo: | ayinagluten / amafutha / iswekile,i-carb ephantsi/ifayibha ephezulu |
| Umsebenzi: | ukunciphisa umzimba, iswekile yegazi ephantsi, i-noodle yokutya |
| Isiqinisekiso: | I-BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Ukupakishwa: | Ibhegi, Ibhokisi, iSachet, iPakeji enye, iPakethi yokuVacuum |
| Inkonzo yethu: | I-1.One-stop supply china2. Ngaphezu kwama-10years amava3. OEM & ODM & OBM ekhoyo4. Iisampuli zamahhala 5.I-MOQ ephantsi |
Ulwazi lwezondlo
| Amandla: | 5KCal |
| Iprotheyini: | 0.1g |
| Amafutha: | 0.1g |
| Ikhabhohayidrethi: | 1.2g |
| Ifayibha yokutya | 3.2g |
| Isodium: | 7mg |
Indlela yokonwaba
Khupha kwaye uPunjane:Susa kwiphakheji kwaye uhlambulule ngokucokisekileyo ngamanzi abandayo ukususa incasa kulwelo olugcinayo engxoweni.
Ukupheka:I-Blanch emanzini atshisayo imizuzu emi-2 ukwenzela ukuthungwa okuthambileyo; kuxhomekeke kubude bexesha kuya kugqiba ukuthungwa.
Imixube yencasa:Gcoba nge-pesto, i-marinara, ioli yeesame okanye umhluzi. Khonza ngenyama eyosiweyo, imifuno eyosiweyo okanye imifuno.
Ixabiso lesondlo
Inceda ekulahlekeni kwe-weig-ht
Ikhalori ephantsi
Umthombo olungileyo wefiber yokutya
I-soluble dietary fiber
Ukunciphisa i-hypercholesterolemia
Keto friendly
I-Hypoglycemic
Funda ngakumbi malunga neemveliso zeKetoslim Mo
Ngaba ii-noodle zekonjac zikulungele?
Ngokuqinisekileyo, i-konjac noodles ayikwazi ukunciphisa ubunzima bakho kuphela, ishukela ephantsi yegazi, kodwa iphinde ikhulule ukuqhina ngokucoca amathumbu. Ukuba ufuna ukuba sempilweni, ukutya okusempilweni okunengqiqo nokwenza umthambo kubalulekile.
kutheni i-konjac noodles ivaliwe?
Ii-noodle ze-Konjac zinefayibha ephindwe kabini kune-pasta eqhelekileyo. I-fiber glucomannan, eyi-konjac root fiber, ibangela ukuba isisu sidumbe ukudala ukuva ukuhlutha. isetyenziswa njengento etyebisayo ekutyeni okuthile. Nangona ivunyelwe kwi-noodles e-Australia, yavalwa njengesongezelelo kwi-1986 ngenxa yokuba ingaba yingozi yokukhahlela kunye nokuthintela isisu.
Zenziwa ngantoni iikonjac noodles?
I-noodle ye-Konjac yi-75% ye-noodle kunye ne-25% yolwelo lolondolozo. Eyona nto iphambili ekrwada yi-konjac powder, eyingcambu ye-konjac kwaye ityebile kwi-cattamannan. Iluncedo kakhulu ekunciphiseni umzimba, ukulawula uxinzelelo lwegazi kunye nezigulane zesifo seswekile.
Ngaba ndingatya i-konjac noodles yonke imihla?
I-Konjac glucomannan, ukutya kutyebile emanzini e-soluble dietary fiber, inemisebenzi emininzi, iphepha lam langaphambili levenkile kwaye iindaba ziye zazisa ukutya kwe-konjac, ukwakheka kwe-konjac gel izitya zokungcamla ukutya, i-crisp kunye nokuhlaziya, yeyona nto ifanelekileyo yeemveliso zobuhle, kodwa akukhuthazwa ukuba utye yonke imihla, kufuneka ube nomthambo olinganiselayo kunamanzi amaninzi.
