Iimveliso zeKonjac, ezaziwa ngempilo yazo nezinye iimpawu zazo, ziyatyebisa ukutya kwabathengi kancinci kancinci. Inani labantu abanesifo esinganyangekiyo esifana "ne-hyperglycemia", "ukutyeba kakhulu" kunye "nokungasebenzi kakuhle kwamathumbu" liyanda minyaka le. Inkxalabo yabantu ngempilo yabo kunye nokuqonda kolawulo ngokutya okunempilo nako kuyakhula kancinci kancinci. Oku kukhuthaza ngokuthe ngqo ukunyuka kweshishini le-konjac.

Ngowama-2020, iTshayina yayiyeyona mveliso inkulu yekonjac ehlabathini, isenza i-63% yemveliso yehlabathi, Iinkampani ezininzi zinomkhwa wokuphuhlisa okanye ukukhuthaza ishishini le-konjac. I-Weilong ifake isicelo sokufakwa kuluhlu kwi-SEHK phantsi kwegama elithi "Weilong Yummy", ebonisa umnqweno wayo wokwandisa ngaphaya kwe-hot strip. Phakathi kwazo, ukutya okunempilo i-konjac ukwenza "Wei Long Konjac good" kunye nezinye iimveliso zenza inkxaso ebalulekileyo kwipotifoliyo yemveliso eyahlukeneyo ukongeza kwi-hot strip, kwaye "Konjac good" ikwayimveliso enye ethandwayo kwimarike yokutya yokuzonwabisa. Ukongeza kwi-Weilong, i-konjac ikwathandwa kukunciphisa umzimba, ukutshintshwa kokutya kunye nokutya okulula, okufana ne-Wangdangdang Matcha Konjac cereal, i-Yashan wheat eurobun, i-mint healthy purple potato nutrition porridge kunye nokunye ukutya okuthandwayo okutshintshwa kokutya kwi-intanethi. Isizathu esiphambili kukuba i-konjac ineempawu ezininzi "ezinobuhlobo nokunciphisa amafutha": Ukwanda, ukuhlutha kuqhubeka ngamandla phantsi kwempembelelo yamanzi (iiyure ezi-5); iikhalori eziphantsi (i-100g ye-konjac powder ecociweyo kunye namanzi eemveliso ze-konjac eziqhelekileyo malunga neekhalori ezi-7, oko kukuthi malunga ne-1/5 yeapile kuphela). Oku kusombulula ingxaki yokutshintsha isidlo kunezondlo ezityebileyo, kodwa "ukungabi naxesha lininzi lokulamba ukutya kamva, kubangela ukuba kubekho iikhalori eziphezulu". I-Liziqi brand konjac cold noodle edumileyo isekelwe kwi-Shaanxi cold noodle njengeprototype, izinongo ziyinyani kakhulu. Zenziwe ngee-qin pepper oil shreds, iviniga yeShaanxi, umgubo wegalikhi zonke ziyafumaneka, kodwa zongeze iphakheji yeoyile yepepile yerattan. Kwangaxeshanye, izithako zongeze ii-chicken shreds, imifuno eluhlaza, iminqathe...

Njengoko abathengi betshintsha, ishishini lekonjac laseTshayina lihlaziywa rhoqo ukuze livumelane nomkhwa, kodwa likwakhulisa imakethi yamazwe ngamazwe.