IiNoodle zeKonjac Fettuccine Ezinokulungiselelwa Ngokwezifiso
I-Konjac Fettuccineyi-konjac flour exutywe namanzi ize iphekwe ize icutshungulwe ibe yi-noodle. Zihlala zibonakala ngathi zithambile, zifana nejeli.Ketoslim MoI-Konjac Fettuccine ine-carbohydrate ephantsi kwaye ineekhalori eziphantsiiinoodles zekonjac zendalo.
Ulwazi lweZondlo
| Iinkcukacha zeZondlo | ||
| Into | Nge-100g nganye | I-NRV% |
| Amandla | 21KJ | 0% |
| Iiproteni | 0.1g | 0% |
| Amafutha | 0.1g | 0% |
| Iicarbohydrate | 1.2g | 0% |
| Ifayibha yokutya | 3.2g | 13% |
| Isodiyam | 7mg | 0% |
Iimpawu ezintlanu zeI-Konjac Fettuccine:
1. Ukutya kwemifuno okuqhelekileyo kwamaTshayina
2. Khetha ukutyala isiseko sendalo
3. Ukutyala ngokwendalo, akukho zichumisi zeekhemikhali okanye izibulali zinambuzane
4. Ukuhlolwa ngesandla ukuqinisekisa umgangatho wemveliso
5. Iimveliso zesatifikethi
I-Vegan
Iswekile ephantsi
Umhlobo wePaleo
Iikhalori eziphantsi
Ayinagluten
Amafutha amancinci
I-Keto Enobuhlobo
Abantu Abanesifo Seswekile
IiCarbohydrate eziphantsi
Inkcazelo yeemveliso
| Igama lemveliso: | I-Konjac Fettuccine |
| Isithako esiPhambili: | umgubo wekonjac, amanzi |
| Iimbonakalo: | Amafutha aphantsi/iiCarbohydrate eziphantsi |
| Umsebenzi: | Ukunciphisa Ubunzima, Ukunciphisa Iswekile Egazini, Ukutya okunolunye uhlobo lwesifo seswekile |
| Isiqinisekiso: | I-BRC, i-HACCP, i-IFS, i-ISO, i-JAS, i-KOSHER, i-USDA, i-FDA |
| Ukusinda okushiyekile: | inokwenziwa ngokwezifiso |
| Beka ubomi kwishelufa: | Iinyanga ezili-12 |
| Ukupakisha: | Ingxowa, Ibhokisi, Ingxowa, Iphakheji enye, Iphakheji yeVacuum |
| Inkonzo Yethu: | 1. Ubonelelo lwendawo enye |
| 2. Amava angaphezu kweminyaka eli-10 | |
| 3. I-OEM ODM OBM iyafumaneka | |
| 4. Iisampuli zasimahla | |
| 5. I-MOQ ephantsi |
Thina vs Bona
I-Konjac Fettuccine yethu
Iikhalori eziphantsi kunye neeCarbohydrate eziphantsi
Iphezulu kwiFiber
Ayinagluten
Amafutha amancinci
I-Fettuccine yesintu
Isabelo ngasinye sinokuba namakhulu eekhalori.
Iqulethe igluten, enokubangela iziphumo ezingalunganga kubantu abanesifo se-celiac okanye abanganyamezelaniyo negluten.
Izithako
Amanzi Acocekileyo
Sebenzisa amanzi acocekileyo akhuselekileyo natyiwayo, angenazo izongezo.
Umgubo wekonjac wendalo
Isithako esisebenzayo esiphambili yi-glucomannan, i-fiber enyibilikayo.
I-Glucomannan
Ifayibha enyibilikayo kuyo inokunceda ekukhuthazeni ukuziva ugcwele kwaye wanelisekile.
I-Calcium Hydroxide
Ingalondoloza ngcono iimveliso kwaye yonyuse amandla azo okuxinana kunye nobunzima bazo.
FAQ
I-konjac fettuccine eyenziwe yiKetoslim mo inokuphila ixesha elide.12iinyanga kubushushu begumbi kwaye akufuneki ukuba zigcinwe efrijini.
I-Konjac Fettuccine inencasa engathathi cala, kunye nezithako zokupheka. Zihlala zisetyenziswa endaweni yee-noodles zengqolowa zemveli kwiindidi ezahlukeneyo zezitya kuquka ii-stir-fries, iisuphu, kunye ne-pasta. Kubalulekile ukuqaphela ukuba ii-noodles ze-konjac zinobume obukhethekileyo obutshileyo obahlukileyo kobo be-pasta eqhelekileyo.
Kusenokuba nevumba elincinci elifana nelentlanzi okanye lomhlaba xa livulwa. Oku kungenxa yokuba ii-noodles ze-konjac zihlala zipakishwa kulwelo olune-calcium hydroxide, olunceda ukugcina ii-noodles. Ulwelo lunokuba nevumba elifana nelentlanzi, elifanele liphele emva kokuhlamba ii-noodles kakuhle phantsi kwamanzi okanye ukubila okwethutyana.
Ewe, sixelele nje i-BINATY kunye nedilesi kwaye singakujonga imithwalo yakho kwaye sikuncede ekunikezeleni ukuhanjiswa kwindlu ngendlu.
Siphumelele i-HACCP/EDA/BRC/HALAL/KOSHER/CE/IFS/JAS/ kunye nezinyeizatifikethi, kwaye singabonelela ngeziqinisekiso ezifanelekileyo ezifunekayo kwiimveliso ezininzi.
Umfanekiso weNkcukacha
Imeko ezisebenzayo
Ifektri




