Kutheni ii-noodles ze-konjac zinuka njengeentlanzi?
Ivumba leentlanzi libangelwa yiCalcium hydroxide njengesixhobo sokuhlanganisa izinto ezidityanisiweyo kwinkqubo yokwenziwa. Zipakishwe kulwelo olunevumba leentlanzi, oluyimanzi alula afunxe ivumba leentlanzi.ingcambu yekonjac.Ukutya kweKonjacineentlobo ezintathu zolwelo lokugcina: i-asidi/i-alkaline/ingxowa engathathi cala, i-alkaline kunye nengxowa ene-asidi emva kokuba amanzi etyiwa ngokuthe ngqo, amagama angathathi cala angavulwa ingxowa ilungele ukutyiwa, ulwelo lokugcina alunakutyiwa ngokuthe ngqo.
Ngoko ke yintoni injongo yale nto yokugcina intlanzi kwiinoodles?
Kwipakethi yokuqala yee-270 grams zee-noodles ze-konjac, umxholo oqinileyo wee-noodles yi-75%, kwaye ulwelo lokugcina lubalelwa kwi-25%. Kutheni ke ngoko ii-noodles ze-konjac kufuneka zigcinwe emanzini? Kukho izizathu ezibini:
1, kulula ukuyigcina. Ukufaka i-konjac emanzini kunokwahlula umoya wangaphandle we-konjac kwaye kunciphise ukudibana neebhaktheriya emoyeni, nto leyo eluncedo ekwandiseni ixesha lokugcina i-konjac.
2. Gcina i-konjac itsha. I-konjac ingafakwa emanzini ukunciphisa ukufuma kwamanzi, ikwavumela i-konjac ukuba ifunxe amanzi ngokupheleleyo, ingavumeli ukuba ome, igcine incasa ye-konjac ilungile.
Ndingalisusa njani ivumba lentlanzi kwi-konjac noodles?
Kubalulekile ukuzihlamba kakuhle imizuzu embalwa phantsi kwamanzi amatsha, ahambayo. Oku kuya kususa uninzi lwevumba. Okanye ungayifaka iviniga, kwaye ingasusa nevumba leiinoodles zekonjackulwelo lokugcina.
Hlamba ngamanzi izihlandlo ezininzi, Pheka emanzini abilayo: Bilisa imizuzu emi-2-3. Ivumba elikhethekileyo liya kuphela kwaye ubume buya kuba buthathaka kwaye buthambile.
Ndingazithenga phi ii-noodles ze-konjac?
I-Ketoslim Mo yiumzi-mveliso weenoodles zekonjac, thina bavelisiiinoodles zekonjac, irayisi yekonjac, ukutya kwemifuno kwekonjackwayeizidlo zekonjacnjl. njl.,...
Ngenxa yoluhlu olubanzi, umgangatho omhle, amaxabiso afanelekileyo kunye noyilo olunesitayile, iimveliso zethu zisetyenziswa kakhulu kwimizi-mveliso yokutya nakwamanye amashishini.
• Amava oshishino angaphezu kweminyaka eli-10;
• Indawo yokutyala engaphezu kwama-6000 esikwere;
• Iitoni ezingaphezu kwama-5000 eziveliswa ngonyaka;
• Abasebenzi abangaphezu kwe-100;
• Amazwe angaphezu kwama-40 athumela ngaphandle.
Sinemigaqo-nkqubo emininzi yokuthenga ii-noodles ze-konjac kuthi, kuquka nentsebenziswano.
Isiphelo
Emva kophando olunzulu nophando, singaqikelela ukuba kukho izizathu ezibini ezibalulekileyo zokuba ii-konjac noodles zibe nevumba: okokuqala, ezinye izinto zendalo ezikwi-konjac ngokwayo, kwaye okwesibini, impembelelo yenkqubo yokuvelisa.
Okubaluleke kakhulu, into ebizwa ngokuba yi-konjac ineekhompawundi zendalo, enye yazo yi-konjacin, ivumba elingaguqukiyo elinencasa engathandekiyo. Xa i-konjac icutshungulwa ibe zii-noodles, le khompawundi iyafakwa, nto leyo eyenza ii-noodles ze-konjac zinuke njengentlanzi.
Nangona ivumba elididayo lee-noodles ze-konjac, asinakuyityeshela indlela ezimnandi nezikwaziyo ukuziqhelanisa nazo ngayo. Njengesixhobo esincinci seekhalori, esinefayibha eninzi, i-konjac ityebile kwizongezo zesondlo ezinegalelo ekutyeni okunempilo.
Ukongeza, ii-konjac noodles zinomphezulu otyebileyo kunye nencasa engaqhelekanga engasetyenziswa njengendlela yokupheka. Ii-konjac noodles zingaphekwa kwiindidi ezahlukeneyo zezitya, ezinje ngee-noodles eziqhotsiweyo epanini, ii-noodles ezimanzi kunye nee-noodles ezixutyiweyo, zonke ezineencasa ezahlukeneyo.
Ngoko ke, sikhuthaza abathengi ukuba bakhethe ukutya kwabo ukuba bangakuyeki oku kutya kumnandi kuba ii-konjac noodles zinevumba lentlanzi. Xa zilungiswa kwaye ziphekwa ngokufanelekileyo, ii-konjac noodles zinokuba sisitya esimnandi etafileni yakho, zikunike incasa eyahlukileyo.
Ukuqukumbela, isizathu sokuba ii-noodles ze-konjac zibe nevumba sinxulumene kakhulu nenkqubo yokuvelisa i-konjac ngokwayo kunye nezinto ezichaphazela umjikelo wokuvelisa. Sifanele siqonde ngokupheleleyo ukuba i-konjac noodles imnandi kwaye iyakwazi ukuguquguquka kwaye sikhuthaze abathengi ukuba bazame oku kutya kungaguqukiyo kwaye bonwabele incasa ekhethekileyo ekuzisayo.
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Ixesha lokuthumela: Juni-22-2022