Top 10 konjac tofu Abavelisi
I-Konjac tofu, ekwabizwa ngokuba yi-konnyaku, idume kwihlabathi jikelele ngenxa yendlela yayo eyahlukileyo kunye neenzuzo ezahlukeneyo zempilo. Kukutya okunekhalori ephantsi, ifayibha ephezulu etyebileyo kwiglucomannan. Kwiminyaka yakutshanje, iye yathandwa ngabathengi abaninzi ngakumbi kwihlabathi jikelele. Le tofu ayifanelekanga kuphela kubantu abafuna ukunciphisa umzimba, kodwa inika ukhetho olutsha lokutya okunempilo. Ngokunyuka kweemfuno zemarike, abaninzi abavelisi baye baqala ukugxila kwimveliso kunye nophando kunye nophuhliso lwe-konjac tofu. Eli nqaku liza kwazisa abavelisi be-tofu be-10 abaphezulu be-konjac kwihlabathi kwaye bahlolisise iimpawu zabo zemveliso, ukusebenza kweemarike, kunye negalelo kwintsimi yokutya okunempilo.
Ketoslim Moluphawu lwaphesheya lolwandle lwe-Huizhou Zhongkaixin Food Co., Ltd., esekwe ngo-2013. Umzi-mveliso wabo we-konjac wasekwa ngo-2008 kwaye uneminyaka eyi-10+ yemveliso kunye namava okuthengisa. Ikhethekileyo kwimveliso yeemveliso ezahlukeneyo ze-konjac, iimveliso zithunyelwa kumazwe angaphezu kwe-100 kwihlabathi jikelele.
U-Ketoslim Mo uzibophelele ekuqhubeni izinto ezintsha kunye nophuhliso lweemveliso ezintsha. Iimveliso eziphambili zibandakanya i-konjac tofu, i-konjac noodles, irayisi ye-konjac, i-konjac vermicelli, i-konjac irayisi eyomileyo, njl.
Ukugxininisa kwimpilo kunye nokuphila kakuhle, iimveliso ze-konjac zihlangabezana nemfuno ekhulayo yeekhalori eziphantsi, ezinye iifayibha eziphezulu kwizicelo ezahlukeneyo zokupheka. Banebhongo ngokukwazi kwabo ukuziqhelanisa neentsingiselo zeemarike ngelixa begcina ingqibelelo kunye nomgangatho weemveliso zabo. Khetha i-Ketoslim Mo ukufumana izisombululo ezithembekileyo kunye nezintsha zekonjac ezihlangabezana neemfuno zabathengi abaqaphela impilo kwihlabathi jikelele.
Iqela le-konjac elidumileyo likaKetoslim Mo yikonjac tofu, eyahlulwe yangamacandelo amabini. Baziwhite konjac tofu(yenziwe kumgubo wekonjac okumgangatho ophezulu) kunyeblack konjac tofu(yenziwe ngomgubo we-konjac oqhelekileyo).
2.Shandong Yuxin Biotechnology Co., Ltd. (eTshayina)
Inkampani iyakwazi ukuvelisa iimveliso ze-konjac tofu ezikumgangatho ophezulu ezihlangabezana nemigangatho yasekhaya kunye nehlabathi jikelele kunye nobuchwepheshe bemveliso obuphambili kunye neenkqubo ezingqongqo zokulawula umgangatho. Iimveliso zayo zithengiswa ngokubanzi kwimarike yaseTshayina kwaye sele iqalile ukungena kwimarike yamazwe ngamazwe. Bajolise kuphando kunye nophuhliso ngokuqhubekayo ukuphucula incasa kunye nomgangatho we-konjac tofu.
3.FMC Corporation (USA)
I-FMC inembali ende kunye namava atyebileyo kwizithako zokutya kunye neekhemikhali ezikhethekileyo. Kwimveliso ye-konjac tofu, basebenzisa ubuchule babo ekuqhubeni nasekuqaliseni izinto ezintsha. Izixhobo zabo zokuvelisa zixhotyiswe ngoomatshini banamhlanje, okubavumela ukuba bavelise i-konjac tofu yomgangatho ohambelanayo. Bakwabalule ukubaluleka kozinzo, beqinisekisa ukuba inkqubo yabo yemveliso ihambelana nokusingqongileyo.
4.Sanjiao Co., Ltd. (eJapan)
IJapan yaziwa kakhulu ngokutya kwayo kwemveli kunye nomgangatho ophezulu, kwaye iSanjiao ikwanjalo. Baye bavelisa i-konjac tofu amashumi eminyaka, bebambelela kubuchule bokuvelisa baseJapan ngelixa bebandakanya imilinganiselo yolawulo lwangoku lomgangatho. I-konjac tofu yabo inencasa eyodwa kunye nokuthungwa okuqwalaselwa kakhulu kwiimarike ze-gourmet zaseJapan kunye nezamazwe ngamazwe. Bafumana ezona zixhobo ziphezulu zekonjac zokuqinisekisa ubunyani beemveliso zabo.
5.Hubei Konjac Biotechnology Co., Ltd. (eTshayina)
Le nkampani yaseTshayina izinikele kuphando kunye nophuhliso kunye nokuveliswa kweemveliso ze-konjac. I-konjac tofu yabo yenziwe kwiingcambu zekonjac ezikhethwe ngononophelo. Baye baseka ikhonkco elipheleleyo lemizi-mveliso, ukusuka kutyalo lwemathiriyeli ekrwada ukuya ekupakishweni kwemveliso yokugqibela. Umgca wabo wemveliso wale mihla unokuvelisa izixa ezikhulu zekonjac tofu ukuhlangabezana nemfuno ekhulayo yemarike ekhaya nakwamanye amazwe.
Inkampani ye-6.Daesang (eMzantsi Korea)
I-Desang yinkampani yokutya eyaziwayo eMzantsi Korea. Iimveliso zabo ze-konjac tofu zithandwa kwimarike yaseKorea ngenxa yencasa yazo emnandi kunye neempawu zempilo. Baneqela eliqinileyo le-R&D elihlala lisebenza ekuphuculeni iifomyula zemveliso. Bakwagxile kuyilo lokupakishwa kwemveliso ukwenza i-konjac tofu yabo ibe nomtsalane ngakumbi kubathengi.
7.PT. Mitra Pangan Sentosa (Indonesia)
Njengomdlali obalulekileyo kwishishini lokuvelisa ukutya kwi-Asia-mpuma ye-Asia, inkampani ingene kwintsimi yemveliso ye-konjac tofu. Basebenzisa imithombo yendalo eninzi yase-Indonesia njengonikezelo lwempahla ekrwada, ukudibanisa iindlela zemveli zengingqi kunye nobuchwepheshe bale mihla, kwaye bavelise i-konjac tofu enencasa ekhethekileyo efanelekileyo kwiimarike zasekhaya nezengingqi.
8.TIC Iintsini (USA)
I-TIC Gums yinkokeli yehlabathi kwi-hydrocolloids yokutya. Ubungcali babo ekuqulunqeni nasekuveliseni iimveliso ze-konjac gum zibenza bakwazi ukuvelisa i-tofu ye-konjac ephezulu. Basebenza ngokusondeleyo nabavelisi bokutya ukubonelela ngezisombululo zekonjac tofu. Iimveliso zabo ziyaziwa ngokuzinza kunye neempawu ezintle zokuthungwa.
9.Taoda Food Co., Ltd. (eTshayina)
Ukutya kweTaoda kunoluhlu olubanzi lweemveliso zokutya, kwaye uchungechunge lwabo lwe-konjac tofu luye lwafumana idumela elihle. Basebenzisa iiresiphi zesiNtu zaseTshayina kunye nobuchule bemveliso bale mihla ukwenza i-konjac tofu eyanelisayo ibud yabathengi. Isicwangciso sabo sokuthengisa siye sabenza bakwazi ukukhuthaza ngempumelelo i-konjac tofu yabo kwiindawo zaseTshayina zasekhaya naphesheya.
10.Cargill (USA)
ICargill yinkampani yezizwe ngezizwe enepotifoliyo eyohlukeneyo kushishino lokutya. Kwimveliso ye-konjac tofu, bazisa izibonelelo zehlabathi kunye namava olawulo oluphezulu. Iimveliso zabo zekonjac tofu zithengiswa kwihlabathi liphela kwaye zizinikele ekuqinisekiseni ukhuseleko lokutya kunye nomgangatho kulo lonke ikhonkco lokubonelela.
Ukuququmbela
Aba benzi be-tofu be-konjac abaphezulu be-10 badlala indima ebalulekileyo kwimarike ye-konjac tofu yehlabathi. Iinzame zabo eziqhubekayo kuphuculo lomgangatho, ukusungula izinto ezintsha, kunye nokwandiswa kweemarike zenze i-konjac tofu ifikeleleke ngakumbi kwaye idume phakathi kwabathengi kwihlabathi liphela. Nokuba kungeendlela zemveli okanye itekhnoloji yanamhlanje, bazibophelele ekuboneleleni ngezona mveliso zibalaseleyo zekonjac tofu.
Ukuba ufuna ukwazi ngakumbi malunga ne-konjac tofu, unokucofa kwiwebhusayithi esemthethweni ye-Ketoslimo, okanye uthumele i-imeyile ngokuthe ngqo, siya kuphendula ngokukhawuleza.
IiMveliso ezidumileyo zoMboneleli woKutya kweKonjac
Usenokuthanda Ezi
Ixesha lokuposa: Nov-05-2024